MEDIUM - DARK ROAST
Origin: A Bourbon variety coffee from Brazil, South America.
Tasting Notes: A medium to full bodied, single origin South American Arabica, with a sweet fruity aroma and a cocoa aftertaste.
Brewing: The full body lends itself to espresso, but this coffee is versatile enough to be prepared using any brewing method.
You can choose to buy as beans (250g or 1kg) or ground coffee (250g). Choose from:
Whole Bean
Espresso (Fine grind also suitable for Moka Pot)
Filter (Medium-fine grind)
Plunger (Coarse grind)
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